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Classic rock 945com - Classic

Classic rock 945com - Bookshelf

5 pages

Gale Directory of Publications and Broadcast Media

American newspapers - 1990

Spokane, WA 99201 Format: Classic Rock. Owner: Oueenb Radio, lnc., at above address. Ad Rates: Advertising amepted; rates available upon request. URL: http: //www.rocl<' home.php. IDAHO CITY 9361 I Idaho City Cable TV PO ...

Publisher: Gale / Cengage Learning

About this book
Identifies specific print and broadcast sources of news and advertising for trade, business, labor, and professionals. Arrangement is geographic with a thumbnail description of each local market. Indexes are classified (by format and subject matter) and alphabetical (by name and keyword).

224 pages

Soul Food Love, Healthy Recipes Inspired by One Hundred Years of Cooking in a Black Family

Creator: Alice Randall, Caroline Randall Williams | Cooking - 2015-02-03

This is what the strong black kitchen looks like in the twenty-first century. From the Hardcover edition.

Publisher: Clarkson Potter

About this book
A mother-daughter duo reclaims and redefines soul food by mining the traditions of four generations of black women and creating 80 healthy recipes to help everyone live longer and stronger. In May 2012, bestselling author Alice Randall penned an op-ed in the New York Times titled “Black Women and Fat,” chronicling her quest to be “the last fat black woman” in her family. She turned to her daughter, Caroline Randall Williams, for help. Together they overhauled the way they cook and eat, translating recipes and traditions handed down by generations of black women into easy, affordable, and healthful—yet still indulgent—dishes, such as Peanut Chicken Stew, Red Bean and Brown Rice Creole Salad, Fiery Green Beans, and Sinless Sweet Potato Pie. Soul Food Love relates the authors’ fascinating family history (which mirrors that of much of black America in the twentieth century), explores the often fraught relationship African-American women have had with food, and forges a powerful new way forward that honors their cultural and culinary heritage. This is what the strong black kitchen looks like in the twenty-first century.From the Hardcover edition.


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